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Ants Climbing a Tree
Glass noodles with minced pork in spicy fermented bean sauce, named for the pork clinging like ants to branches.

Chakalaka and Pap Cups
Traditional South African starter of maize pap with spicy vegetable relish, with proper technique, timing and serving…

Adana Kebabı
Spicy minced lamb kebabs from Adana, grilled on skewers and served with flatbread.

Chicken 65
Spicy South Indian fried chicken with chilli, ginger, garlic, curry leaves and yoghurt marinade.

Camarones a la Diabla
Prawns in fiery red chilli sauce.

Francesinha
Francesinha is a classic Portuguese main course built around comforting flavour, cultural heritage and the kind of co…

Ikan Bakar Jimbaran
Ikan Bakar Jimbaran is a traditional Indonesian main from Jimbaran, Bali, built around clear regional flavour, carefu…

Nashville Hot Chicken
Fried chicken brushed with cayenne-rich hot oil, served with white bread and pickles.