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Arancini di Riso is a distinctive Italian recipe associated with Sicily. They are famous for the combina…
Taramosalata is a distinctive Greek recipe known for a creamy fish-roe spread sharpened with lemon and o…
Cape Malay Samoosas is a South African starter centred on crisp triangular spiced pastries.
Ayam Percik is a Malaysian main defined by grilled chicken repeatedly basted with a spiced coconut sauce…
Laing is a Bicolano dish of dried taro leaves slowly cooked in coconut milk, chilli and fermented shrimp…
Mì Quảng is Quảng-style turmeric noodles with a concentrated broth, herbs, peanuts and rice crackers.
Chilled Hong Kong dessert with mango, pomelo, sago and coconut milk.
Potica is a Slovenian dessert centred on potica.