Meal planner
Build a week of meals from recipes around the world.
Choose a cuisine, time limit or difficulty and create a simple weekly plan that links directly back to your recipe pages.
Your week
Suggested meal plan
Use this as inspiration, then swap dishes by refreshing or changing the filters.
Tuesday
Lunch Kolo Dinner Dabo KoloWednesday
Lunch Genfo with Honey Dinner UkoyThursday
Lunch Soupe à l'Oignon Gratinée Dinner Acar AwakFriday
Lunch Timatim Salata Dinner Fry Bread with WojapiSaturday
Lunch Saltfish Fritters Dinner Arepas de ChocloSunday
Lunch Maryland Crab Cakes Dinner Prawn CocktailRecipe pool
Recipes used for this plan
Yemarina Yewotet Dabo
Yemarina Yewotet Dabo is a rich Ethiopian honey-and-milk bread scented with cardamom and coriander, serv…
~3 hr 5 minsBreadEthiopian
Himbasha
Himbasha is a lightly sweet Ethiopian celebration bread scented with cardamom and marked with a traditio…
~2 hr 40 minsBreadEthiopian
Kolo
Kolo is an Ethiopian roasted-grain snack of barley, chickpeas and peanuts, lightly salted and eaten by t…
~45 minsSnackEthiopian
Dabo Kolo
Dabo Kolo is tiny crunchy Ethiopian baked dough bites, lightly sweet and spiced, traditionally eaten as…
~55 minsSnackEthiopian
Genfo with Honey
Genfo is a thick Ethiopian barley porridge stirred vigorously until smooth, then served with a well of n…
~30 minsBreakfastEthiopian
Ukoy
Ukoy are Filipino shrimp and vegetable fritters fried into crisp, lacy discs and served with vinegar dip.
~50 minsStarterFilipino
Soupe à l'Oignon Gratinée
Soupe à l'Oignon Gratinée is a distinctive French recipe known for deeply caramelised onion soup capped…
~1 hr 10 minsStarterFrench
Acar Awak
Acar Awak is a Malaysian starter defined by Nyonya-style pickled vegetables coated with chilli, vinegar…
~50 minsStarterMalaysian