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Practical component guides sit alongside articles, drinks, pairings and country pages, while complete meals remain easy to find.

Creamy Mashed Potatoes
Smooth, buttery mash built for gravy, pies, sausages and braised dishes.

Duck Fat Roast Potatoes
Deeply crisp roast potatoes with fluffy centres, rough edges and the savoury richness of hot duck fat.

Grandma Pizza
Thin square home-style pizza with a crisp oily base.

Aubergine Parmigiana Pizza
A pizza inspired by aubergine parmigiana with tomato, basil and cheese.

Bacon Butty
Crisp-edged bacon in soft buttered bread with brown sauce or ketchup.

Balık Ekmek
Grilled oily fish in bread with onion, tomato, herbs and lemon, an Istanbul waterfront classic.

Bánh Mì Thịt
A crisp baguette filled with savoury pork, pâté, pickles, cucumber, herbs and chilli.

Barbecue Chicken Pizza
Smoky BBQ sauce pizza with chicken, onion and cheese.

Bikini
The Catalan ham-and-cheese toastie, crisp outside with a molten centre.

BLT
Crisp bacon, cool lettuce and ripe tomato in toasted bread with mayonnaise.

Bocadillo de Calamares
Crisp fried squid rings tucked into crusty bread, often finished simply with lemon.

Bocadillo de Tortilla
Spanish potato omelette tucked into a crusty baguette, simple and deeply satisfying.

Bombay Sandwich
A vibrant layered vegetable sandwich with green chutney, spiced potato, beetroot and masala.

Braised Leeks with Parmesan
Restaurant-style braised leeks with parmesan made simple: leeks cooked with white wine, stock, thyme, butter, lemon and p…

Braised Red Cabbage with Port and Orange
Restaurant-style braised red cabbage with port and orange made simple: red cabbage finished with port, orange zest, cinna…

Brown Butter Sage Sauce
A quick Italian-style butter sauce where butter is cooked until nutty and finished with crisp sage. It should smell toast…

Burrata Pizza
Hot pizza finished with cool torn burrata.

Butternut Squash Sage Pizza
A mellow autumn pizza with roasted squash, sage and cheese.

Caramelised Onion and Cabbage
Restaurant-style caramelised onion and cabbage made simple: green cabbage and onions cooked with garlic, thyme, cider vin…

Cauliflower Pizza Base
A lighter vegetable-based pizza base made from cauliflower, cheese and egg.

Cemita Poblana
A sesame-topped cemita roll loaded with milanesa, avocado, Oaxaca cheese, chipotle and papalo.

Charred Tenderstem with Garlic Yoghurt
Restaurant-style charred tenderstem with garlic yoghurt made simple: Tenderstem broccoli cooked with garlic yoghurt, lemo…

Chicago Italian Beef
Thin roast beef and savoury gravy packed into an Italian roll with sweet peppers or hot giardiniera.

Chicken Shawarma Pita
Spiced chicken with garlic sauce, pickles and salad wrapped or stuffed into warm pita.