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Duck Fat Roast Potatoes
How-to guide

Duck Fat Roast Potatoes

Deeply crisp roast potatoes with fluffy centres, rough edges and the savoury richness of hot duck fat.

How-to guidePotatoesMedium
Ultimate Roast Potatoes
How-to guide

Ultimate Roast Potatoes

Crisp-edged, fluffy-centred roast potatoes for Sunday lunch and festive meals.

How-to guidePotatoesMedium
Garlic Roasted Tomatoes
How-to guide

Garlic Roasted Tomatoes

Restaurant-style garlic roasted tomatoes made simple: cherry tomatoes cooked with garlic, thyme, balsamic vinegar, basil…

How-to guideVegetablesEasy
Miso Maple Roasted Parsnips
How-to guide

Miso Maple Roasted Parsnips

Restaurant-style miso maple roasted parsnips made simple: parsnips finished with white miso, maple syrup, butter, sesame…

How-to guideVegetablesEasy
Roasted Carrot and Parsnip Mash
How-to guide

Roasted Carrot and Parsnip Mash

Restaurant-style roasted carrot and parsnip mash made simple: carrots and parsnips cooked with thyme, nutmeg, honey, whit…

How-to guideVegetablesEasy
Roasted Celeriac with Mustard Cream
How-to guide

Roasted Celeriac with Mustard Cream

Restaurant-style roasted celeriac with mustard cream made simple: celeriac cooked with Dijon mustard, cream, thyme, lemon…

How-to guideVegetablesEasy
Roasted Radishes with Herb Butter
How-to guide

Roasted Radishes with Herb Butter

Restaurant-style roasted radishes with herb butter made simple: radishes finished with herb butter, garlic, lemon, parsle…

How-to guideVegetablesEasy
Roasted Squash with Sage and Parmesan
How-to guide

Roasted Squash with Sage and Parmesan

Restaurant-style roasted squash with sage and parmesan made simple: butternut squash finished with sage, parmesan, chilli…

How-to guideVegetablesEasy
Salt and Vinegar Roast Potatoes
How-to guide

Salt and Vinegar Roast Potatoes

Sharp, tangy roast potatoes with crisp edges and chip-shop energy.

How-to guidePotatoesMedium
Bravas Style Roasted Peppers
How-to guide

Bravas Style Roasted Peppers

Restaurant-style bravas style roasted peppers made simple: peppers cooked with smoked paprika, garlic, tomato paste, sher…

How-to guideVegetablesEasy
Cumin Roasted Cauliflower
How-to guide

Cumin Roasted Cauliflower

Restaurant-style cumin roasted cauliflower made simple: cauliflower cooked with cumin, coriander, turmeric, lemon, yoghur…

How-to guideVegetablesEasy
Cumin Roasted Cauliflower with Tahini
How-to guide

Cumin Roasted Cauliflower with Tahini

Restaurant-style cumin roasted cauliflower with tahini made simple: cauliflower finished with cumin, coriander, tahini, l…

How-to guideVegetablesEasy
Harissa Roasted Carrots
How-to guide

Harissa Roasted Carrots

Restaurant-style harissa roasted carrots made simple: carrots cooked with harissa, honey, cumin, lemon, yoghurt, mint and…

How-to guideVegetablesEasy
Herb Roasted Courgette and Peppers
How-to guide

Herb Roasted Courgette and Peppers

Restaurant-style herb roasted courgette and peppers made simple: courgette and peppers cooked with garlic, oregano, basil…

How-to guideVegetablesEasy
Roasted Beetroot with Goat Cheese
How-to guide

Roasted Beetroot with Goat Cheese

Restaurant-style roasted beetroot with goat cheese made simple: beetroot cooked with balsamic vinegar, thyme, honey, goat…

How-to guideVegetablesEasy
Roasted Broccoli with Parmesan
How-to guide

Roasted Broccoli with Parmesan

Restaurant-style roasted broccoli with parmesan made simple: broccoli cooked with garlic, chilli flakes, lemon, parmesan…

How-to guideVegetablesEasy
Roasted Carrots with Dukkah and Yoghurt
How-to guide

Roasted Carrots with Dukkah and Yoghurt

Restaurant-style roasted carrots with dukkah and yoghurt made simple: carrots finished with dukkah, honey, cumin, lemon…

How-to guideVegetablesEasy
Roasted Fennel with Orange
How-to guide

Roasted Fennel with Orange

Restaurant-style roasted fennel with orange made simple: fennel cooked with orange zest, fennel seeds, garlic, white wine…

How-to guideVegetablesEasy
Roasted Mediterranean Vegetables
How-to guide

Roasted Mediterranean Vegetables

Restaurant-style roasted mediterranean vegetables made simple: peppers, courgettes and red onion cooked with garlic, oreg…

How-to guideVegetablesEasy
Roasted Romanesco with Lemon Caper Butter
How-to guide

Roasted Romanesco with Lemon Caper Butter

Restaurant-style roasted romanesco with lemon caper butter made simple: Romanesco cauliflower finished with lemon, capers…

How-to guideVegetablesEasy
Roasted Romanesco with Salsa Verde
How-to guide

Roasted Romanesco with Salsa Verde

Restaurant-style roasted romanesco with salsa verde made simple: romanesco cooked with garlic, lemon, capers, parsley, ol…

How-to guideVegetablesEasy
Roasted Squash with Sage
How-to guide

Roasted Squash with Sage

Restaurant-style roasted squash with sage made simple: butternut squash cooked with sage, garlic, chilli, honey, nutmeg a…

How-to guideVegetablesEasy
Roasted Vegetable Pizza
How-to guide

Roasted Vegetable Pizza

A colourful vegetable pizza with pre-roasted peppers, courgette and onions.

How-to guidePizza Bases, Sauces and ToppingsEasy
Classic Gravy
How-to guide

Classic Gravy

A hot savoury sauce made from roasting juices, stock and a thickener. Scrape the pan well because the browned bits carry…

How-to guideSaucesEasy