About this dish
Croatian cuisineIngredients
- 500g flour
- 7g yeast
- 250ml milk
- 2 eggs
- 100g sugar
- For filling: walnuts, sugar, milk, cinnamon
Description
Povitica is a traditional Croatian nut roll often served during holidays, featuring a swirl of spiced walnut paste.
Instructions
- Make sweet dough and let rise.
- Prepare walnut filling.
- Roll dough thin, spread filling, and roll up. Bake at 180°C for 40–45 minutes.