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A distinctive New Zealand starter: large New Zealand green-lipped mussels baked or grilled with garlic b…
Sambusa za Mboga is a Tanzanian starter centred on potato and peas in the style of coastal vegetarian sn…
Thin, blistered fried pastry filled with cheese, meat or hearts of palm.
Bicol Express is pork cooked in coconut milk with shrimp paste and generous chilli.
Cuban picadillo is a quick minced-beef stew combining sofrito, tomato, olives and raisins in a distincti…
Lahmacun is thin, crisp dough spread with spiced minced meat, tomato, pepper and herbs.
A crisp meringue shell with a marshmallow centre, topped with cream and fresh fruit.
Ada Pradhaman is a distinctive Indian dessert rooted in Kerala, celebrated for rice ada, jaggery, coconu…