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Suggested three-course menu

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Main course

Soto Ayam

Soto Ayam is a distinctive Indonesian main rooted in Java and wider Indonesia, celebrated for chicken broth, turmeric, noodles and fresh ga…

~1 hr 30 minsIndonesian
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Dessert

Mandazi

Mandazi is a Tanzanian dessert centred on spiced dough in the style of Swahili coast and tea stalls.

~40 minsTanzanian
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Peri-Peri Chicken Skewers

Peri-Peri Chicken Skewers

Peri-Peri Chicken Skewers is a South African starter centred on grilled chilli chicken skewers.

~8 hr 57 minsstarterSouth African
Crostini Toscani

Crostini Toscani

Crostini Toscani is a distinctive Italian recipe associated with Tuscany. They are famous for a deep, ea…

~40 minsStarterItalian
Kumara Chips with Kiwi Dip

Kumara Chips with Kiwi Dip

Kumara Chips with Kiwi Dip is a New Zealand starter built around sweet kūmara chips served with the onio…

~50 minsStarterNew Zealand
Soto Ayam

Soto Ayam

Soto Ayam is a distinctive Indonesian main rooted in Java and wider Indonesia, celebrated for chicken br…

~1 hr 30 minsMainIndonesian
Lamb Burger with Beetroot

Lamb Burger with Beetroot

This New Zealand main course brings together a juicy lamb burger layered with beetroot, salad and a shar…

~40 minsMainNew Zealand
Lowcountry Frogmore Stew

Lowcountry Frogmore Stew

A coastal boil of prawns, corn, potatoes and sausage spread out for sharing.

~45 minsMainAmerican
Mandazi

Mandazi

Mandazi is a Tanzanian dessert centred on spiced dough in the style of Swahili coast and tea stalls.

~40 minsDessertTanzanian
M'hanncha

M'hanncha

M'hanncha is a Moroccan dessert defined by coiled Moroccan almond pastry scented with cinnamon and orang…

~1 hr 20 minsDessertMoroccan