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Recipes used for this plan

Pumpkin and Feta Tartlets

Pumpkin and Feta Tartlets

Small flaky tartlets filled with roasted pumpkin, feta and herbs.

~55 minsStarterAustralian
Mini Bunny Chow

Mini Bunny Chow

Traditional South African starter of Durban curry bread bowls, with proper technique, timing and serving…

~4 hr 43 minsstarterSouth African
Pain Poilâne

Pain Poilâne

Pain Poilâne is a story-rich French starter that opens the meal with clear regional flavour, simple pres…

~6 hrStarterFrench
Crni Rižot

Crni Rižot

Crni Rižot is a story-rich Croatian starter that opens the meal with clear regional flavour, simple pres…

~50 minsStarterCroatian
Crostini Toscani

Crostini Toscani

Crostini Toscani are rustic Tuscan toasts topped with a savoury chicken liver, caper and anchovy spread.

~40 minsStarterItalian
Muhogo wa Kukaanga

Muhogo wa Kukaanga

Muhogo wa Kukaanga is a traditional Tanzanian starter from coastal Tanzania, built around cassava, pract…

~50 minsStarterTanzanian
Pâté de Campagne

Pâté de Campagne

Pâté de Campagne is a story-rich French starter that opens the meal with clear regional flavour, simple…

~24 hrStarterFrench
Edamame with Sea Salt

Edamame with Sea Salt

Japanese edamame pods boiled briefly and tossed with coarse sea salt.

~10 minsStarterJapanese