Build a week of meals from recipes around the world.
Choose a cuisine, time limit or difficulty and create a simple weekly plan that links directly back to your recipe pages.
Suggested meal plan
Use this as inspiration, then swap dishes by refreshing or changing the filters.
Tuesday
Lunch Som Tam Thai Dinner Crostini ToscaniWednesday
Lunch Scotch Egg Dinner MaakoudaThursday
Lunch Pempek Palembang Dinner Otak-Otak IkanFriday
Lunch Wurstsalat Dinner Pão de QueijoSaturday
Lunch Crayfish Cocktail Dinner Nüsslisalat mit EiSunday
Lunch Tamales Colorados Dinner Pimento Cheese with Benne CrackersRecipes used for this plan

Maryland Crab Cakes
Maryland crab cakes bound lightly with egg, mustard and cracker crumbs so the crab stays centre stage.

Agedashi Tofu
Crisp potato-starch tofu served in warm tentsuyu-style dashi with grated daikon and spring onion.

Som Tam Thai
Authentic Som Tam Thai with structured measurements, Thai flavour balance, detailed timing, cooking cues…

Crostini Toscani
Crostini Toscani are rustic Tuscan toasts topped with a savoury chicken liver, caper and anchovy spread.

Scotch Egg
Scotch Egg is a story-rich British starter that opens the meal with clear regional flavour, simple prese…

Maakouda
Moroccan potato cakes flavoured with cumin, turmeric, parsley and coriander, shallow-fried until crisp.

Pempek Palembang
Pempek Palembang is a traditional Indonesian starter from Palembang, South Sumatra, built around clear r…

Otak-Otak Ikan
Otak-Otak Ikan is a traditional Indonesian starter from Sumatra, Java and coastal Indonesia, built aroun…
