Meal planner
Build a week of meals from recipes around the world.
Choose a cuisine, time limit or difficulty and create a simple weekly plan that links directly back to your recipe pages.
Your week
Suggested meal plan
Use this as inspiration, then swap dishes by refreshing or changing the filters.
Tuesday
Lunch Himbasha Dinner KoloWednesday
Lunch Genfo with Honey Dinner Gado-GadoThursday
Lunch Miso Soup Dinner Matambre ArrolladoFriday
Lunch Sopa de Lima Yucateca Dinner SunomonoSaturday
Lunch Gigantes Plaki Dinner Suan La TangSunday
Lunch Pataniscas de Bacalhau Dinner Choritos al VaporRecipe pool
Recipes used for this plan
Yemarina Yewotet Dabo
Yemarina Yewotet Dabo is a rich Ethiopian honey-and-milk bread scented with cardamom and coriander, serv…
~3 hr 5 minsBreadEthiopian
Dabo Kolo
Dabo Kolo is tiny crunchy Ethiopian baked dough bites, lightly sweet and spiced, traditionally eaten as…
~55 minsSnackEthiopian
Himbasha
Himbasha is a lightly sweet Ethiopian celebration bread scented with cardamom and marked with a traditio…
~2 hr 40 minsBreadEthiopian
Kolo
Kolo is an Ethiopian roasted-grain snack of barley, chickpeas and peanuts, lightly salted and eaten by t…
~45 minsSnackEthiopian
Genfo with Honey
Genfo is a thick Ethiopian barley porridge stirred vigorously until smooth, then served with a well of n…
~30 minsBreakfastEthiopian
Gado-Gado
Gado-Gado is a distinctive Indonesian starter rooted in Java and urban Indonesian street-food culture, c…
~50 minsStarterIndonesian
Miso Soup
Miso Soup is a distinctive Japanese starter rooted in Japanese household and temple food traditions, cel…
~22 minsStarterJapanese
Matambre Arrollado
Rolled flank steak filled with vegetables and egg, gently cooked, chilled and sliced into colourful spir…
~2 hr 5 minsStarterArgentinian