Build a week of meals from recipes around the world.
Choose a cuisine, time limit or difficulty and create a simple weekly plan that links directly back to your recipe pages.
Suggested meal plan
Use this as inspiration, then swap dishes by refreshing or changing the filters.
Tuesday
Lunch Pršut Dinner Oysters RockefellerWednesday
Lunch Tostadas Guatemaltecas Dinner Snoek Pâté with ToastThursday
Lunch Provoleta con Chimichurri Dinner Urojo wa ZanzibarFriday
Lunch Ful Medames Dinner Cong You BingSaturday
Lunch İmam Bayıldı Dinner HariraSunday
Lunch Suppli al Telefono Dinner Sambusa za NyamaRecipes used for this plan

Som Tam Thai
Authentic Som Tam Thai with structured measurements, Thai flavour balance, detailed timing, cooking cues…

Sunomono
Cucumber and wakame vinegar salad with a light rice-vinegar dressing.

Pršut
Pršut is a story-rich Croatian starter that opens the meal with clear regional flavour, simple presentat…

Oysters Rockefeller
Oysters baked with a rich green herb, spinach and breadcrumb topping.

Tostadas Guatemaltecas
Tostadas Guatemaltecas is a traditional Guatemalan starter built around bright appetising flavours, hand…

Snoek Pâté with Toast
Traditional South African starter of smoked fish pate, with proper technique, timing and serving ideas.

Provoleta con Chimichurri
Grilled provolone cheese with crisp edges, molten centre, oregano, chilli and chimichurri.

Urojo wa Zanzibar
Urojo wa Zanzibar is a traditional Tanzanian starter from Stone Town, Zanzibar, built around potato soup…
