Build a week of meals from recipes around the world.
Choose a cuisine, time limit or difficulty and create a simple weekly plan that links directly back to your recipe pages.
Suggested meal plan
Use this as inspiration, then swap dishes by refreshing or changing the filters.
Tuesday
Lunch Carpaccio Dinner Classic Prawn CocktailWednesday
Lunch İmam Bayıldı Dinner Choripán ArgentinoThursday
Lunch Feta Saganaki Dinner Paneer TikkaFriday
Lunch Gigantes Plaki Dinner Xiao Long BaoSaturday
Lunch Panzanella Dinner Oysters RockefellerSunday
Lunch Guacamole Tradicional Dinner Sichuan Kou Shui JiRecipes used for this plan

Buffalo Wings
Crisp chicken wings tossed in Buffalo hot sauce and butter, served with celery and blue cheese dip.

Agedashi Tofu
Crisp potato-starch tofu served in warm tentsuyu-style dashi with grated daikon and spring onion.

Carpaccio
Carpaccio is a story-rich Italian starter that opens the meal with clear regional flavour, simple presen…

Classic Prawn Cocktail
Retro Australian seafood starter with prawns and cocktail sauce.

İmam Bayıldı
Aubergines slowly braised in olive oil with onion, tomato, garlic and herbs.

Choripán Argentino
Argentinian chorizo in crusty bread with chimichurri and salsa criolla.

Feta Saganaki
Feta Saganaki is a story-rich Greek starter that opens the meal with clear regional flavour, simple pres…

Paneer Tikka
Tandoori-style paneer cubes marinated in yoghurt, spices, peppers and onions, then charred until smoky.
