Build a week of meals from recipes around the world.
Choose a cuisine, time limit or difficulty and create a simple weekly plan that links directly back to your recipe pages.
Suggested meal plan
Use this as inspiration, then swap dishes by refreshing or changing the filters.
Tuesday
Lunch Sate Ayam Madura Dinner Sichuan Kou Shui JiWednesday
Lunch Rissóis de Camarão Dinner Galician EmpanadaThursday
Lunch Peri-Peri Chicken Skewers Dinner WurstsalatFriday
Lunch Otak-Otak Ikan Dinner SunomonoSaturday
Lunch Green-Lipped Mussels with Garlic Butter Dinner TakoyakiSunday
Lunch Peixinhos da Horta Dinner Fish CutletsRecipes used for this plan

Mishkaki ya Kuku
Mishkaki ya Kuku is a traditional Tanzanian starter from coastal grill stalls, built around chicken thig…

Caprese Salad
Caprese Salad is a story-rich Italian starter that opens the meal with clear regional flavour, simple pr…

Sate Ayam Madura
Sate Ayam Madura is a traditional Indonesian starter from Madura and Java, built around clear regional f…

Sichuan Kou Shui Ji
Cold poached chicken in chilli oil, sesame, soy, vinegar and Sichuan pepper — literally mouth-watering c…

Rissóis de Camarão
Crisp crescent pastries filled with creamy prawn sauce.

Galician Empanada
Galician Empanada is a story-rich Spanish starter that opens the meal with clear regional flavour, simpl…

Peri-Peri Chicken Skewers
Traditional South African starter of grilled chilli chicken skewers, with proper technique, timing and s…

Wurstsalat
Wurstsalat is a story-rich German starter that opens the meal with clear regional flavour, simple presen…
