Build a week of meals from recipes around the world.
Choose a cuisine, time limit or difficulty and create a simple weekly plan that links directly back to your recipe pages.
Suggested meal plan
Use this as inspiration, then swap dishes by refreshing or changing the filters.
Tuesday
Lunch Yemarina Yewotet Dabo Dinner KoloWednesday
Lunch Genfo with Honey Dinner Soupe à l'Oignon GratinéeThursday
Lunch Caldinho de Feijão Dinner Whitebait FrittersFriday
Lunch Jamaican Pepper Shrimp Dinner Papa a la HuancainaSaturday
Lunch Mast-o Khiar Dinner Maryland Crab CakesSunday
Lunch Pršut Dinner Quesadillas de Flor de CalabazaRecipes used for this plan

Himbasha
Himbasha is a lightly sweet Ethiopian celebration bread scented with cardamom and marked with a traditio…

Dabo Kolo
Dabo Kolo is tiny crunchy Ethiopian baked dough bites, lightly sweet and spiced, traditionally eaten as…

Yemarina Yewotet Dabo
Yemarina Yewotet Dabo is a rich Ethiopian honey-and-milk bread scented with cardamom and coriander, serv…

Kolo
Kolo is an Ethiopian roasted-grain snack of barley, chickpeas and peanuts, lightly salted and eaten by t…

Genfo with Honey
Genfo is a thick Ethiopian barley porridge stirred vigorously until smooth, then served with a well of n…

Soupe à l'Oignon Gratinée
Soupe à l'Oignon Gratinée is a distinctive French recipe known for deeply caramelised onion soup capped…

Caldinho de Feijão
A smooth, deeply savoury black-bean broth topped with herbs, bacon and chilli.

Whitebait Fritters
This New Zealand starter brings together tiny whole whitebait bound with just enough egg to form a delic…
